todaysthv.com
Sponsored by:

Taste of the Rock features Little Rock chefs and the unique ways they prepare their cuisine each Friday on Today's THV This Morning.

You'll find Tips to help your cooking as you explore the secrets that makes The Capitol City's chef's some of the finest in the State.

 

Taste of the Rock: Ya Ya's Euro Bistro

Taste of the Rock: Ya Ya's Euro Bistro

Ya Ya's Euro Bistro is featured in today's Taste of the Rock segment.

Taste of the Rock: Blue Coast Burrito

Taste of the Rock: Blue Coast Burrito

Tom talks with Cynthia Bass of Blue Coast Burrito in this week's Taste of the Rock segment.

Taste of the Rock: Star of India

Taste of the Rock: Star of India

Tom talks with our Taste of the Rock guest this morning, the Star of India and owner Sami Lal.

Taste of the Rock: Salut! Bistro

Taste of the Rock: Salut! Bistro

Every Friday, Today's THV This Morning invites a local restaurant in to the studio to share their cooking knowledge.

Anthony Michael's Spiraled Ham

Anthony Michael's Spiraled Ham

Anthony Michael from Cross-Eyed Pig joins us this morning to offer some tips for cooking a delicious ham for your Christmas dinner.

Taste of the Rock: Dave & Ray's

Taste of the Rock: Dave & Ray's

Dave and Ray's Downtown Diner joins us this morning for this week's Taste of the Rock segment.

Taste of the Rock: Taziki's Greek Restaurant

Taste of the Rock: Taziki's Greek Restaurant

For our "Taste of the Rock" segment, we're joined by the owners of Taziki's Greek Restaurant in Little Rock.

Taste of the Rock: Corky's BBQ

Taste of the Rock: Corky's BBQ

As we continue our Taste of the Rock series, Corky's BBQ joins us this morning to showcase their food.

Cooking Up Perfect Ribs with Texas Roadhouse

Cooking Up Perfect Ribs with Texas Roadhouse

Barbecuing may not be as common in winter as it is in the other seasons, but it's never too cold to enjoy some good ribs.

Advertisement